EVG9PK vegetable knife VG-10, Silver-black

EVG9PK vegetable knife VG-10 from Wilfa is made of Japanese stainless steel with extreme edge retention and very good corrosion resistance. This knife is perfect for detailed tasks in the kitchen, such as peeling apples and cutting garlic. With a blade length of 9 cm and a hardness of HRC 60 ± 2, it remains sharp for a long time. The handle in treated Pakkawood provides a comfortable grip, whether you are right-handed or left-handed.